餐廳櫃檯服務員

餐廳櫃檯服務員

工作內容 :



Greets customers and offers restaurant menus, answers questions about menu offerings, processes food and drink orders, carries food and drinks from kitchen to tables, and prepares bills and process payments


薪金 :

每月$12,000 - $14,000, 有供膳食 及超時工作津貼, 上午10時至下午6時, 每週工作6天,輪休 ...

要求學歷 :

小五程度; 1個月經驗; 一般英語; 懂讀寫英文